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Di Fara Pizza

About Di Fara Pizza

Di Fara Pizza in NYC is legendary for its authentic, old-school approach to pizza-making. Since the 1960s, it’s been run by Dom DeMarco, who handcrafts every pizza with fresh ingredients imported from Italy. The thin, crispy crust, rich tomato sauce, and perfectly melted mozzarella make each bite memorable. While the wait can be long, the quality and tradition behind every slice make it worth the visit for pizza enthusiasts seeking an iconic New York experience.

When to visit

The ideal time to visit Di Fara Pizza is on weekdays during the cooler months, especially from late fall to early spring when it’s less crowded.

Most popular: November - March

Spring · Mar, Apr, May

Springtime at Di Fara Pizza is a delightful experience as the city shakes off the winter chill. The atmosphere is lively, with both locals and tourists flocking to this iconic pizzeria for its renowned slices. Fresh ingredients start to take center stage, with seasonal toppings available to enhance your pizza experience. Enjoy the bustling vibe as you savor your pie outside, soaking in the warmth of the sun and the energy of the neighborhood. It’s the perfect time to appreciate the artistry that goes into each handcrafted pizza.

Summer · Jun, Jul, Aug

Summer is a vibrant season at Di Fara Pizza, attracting pizza lovers from all over. The warm weather brings a bustling crowd eager to enjoy their famous pies. You’ll find the restaurant buzzing with energy, making it an excellent place for a casual meal after a day of exploring. Summer also means more outdoor dining options, where you can enjoy your pizza while people-watching in the lively Brooklyn streets. Don’t miss out on trying their refreshing seasonal salads and drinks to complement your meal.

Autumn · Sep, Oct, Nov

Autumn at Di Fara Pizza offers a cozy and inviting atmosphere as the weather cools and the leaves begin to change. This season is perfect for indulging in rich, hearty pizzas that warm you up. As you enjoy your meal, take in the aromas of fresh herbs and baked dough, which fill the air. Autumn events in the area, such as street fairs and festivals, enhance the experience, making it a great time to gather with friends for a slice after a day of exploration. The comforting ambiance and delicious food create a memorable visit.

Winter · Dec, Jan, Feb

Winter transforms Di Fara Pizza into a warm haven amidst the holiday season's hustle and bustle. The rich flavors of their pizzas are particularly comforting during the colder months. The cozy interior invites you to escape the cold and enjoy a hot slice while surrounded by the pizzeria’s charming decor. Seasonal specials often highlight winter ingredients, adding a festive touch to your meal. Whether you're warming up after a day of sightseeing or enjoying a night out with friends, Di Fara Pizza provides a welcoming retreat in the heart of Brooklyn.

Weather Highlights

  • Summer high

    29°C / 84°F

  • Winter low

    0°C / 32°F

  • Rain

    125 days

  • Snow

    15 days

Location

Getting There

To get to Cuts & Slices, NYC, start from the iconic Barclays Center. Head north on Flatbush Avenue, then turn left onto Atlantic Avenue. The restaurant is just a short walk away, making it easily accessible for a delicious slice after exploring the area.

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